During this seminar we will break down the tasting and evaluation of wine to its core elements which will become the building blocks for effective staff training. Training which does not require vast wine knowledge either from the trainer or the trainees. What do your guests really care about when it comes to choosing a wine and how much knowledge does your staff really need in order to recommend a wine to them? We will explore possible answers in this seminar.
Sponsored by Constellation Brands.
